O ur current selection from  Cook the Books Club , is being hosted by fellow Hawaiian, Deb of Kahakai Kitchen . Much of this well researc...

I've been enjoying Gabrielle Hamilton's cookbook, Prune , based on the recipes featured in her New York restaurant of that name,...

A n absorbing novel on surviving family life after the death of one's mother, finding one's birth mother and birth sister, wantin...

 Don't you love discovering new authors and new foods?   Rex Stout's Nero Wolfe Mysteries have just done it.  He's been ...

 I've just finished another of the marvelous Peculiar Crimes Unit novels by Christopher Fowler, The Memory of Blood .  Books like th...